Citric Acid Anhydrous flavor enhancers

Usage: Citric acid Monohydrate is mainly used as acidulant, flavouring agent, preservative and antistaling agent in food and beverage industry. Moreover, it is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cleaning industries. Description: White crystalline powder Application: Citric acid anhydrous is mainly used as an acidulating, flavoring and preservative in foods and beverages. It is also used as an antioxidant, plasticizer and detergent builder. Quality indicators: Identification: Complies Clariy and Color: Complies Assay: >99.5% Moisture: <1.0% Sulphated Ash: <0.1% Readily carbonisable substances: Not deeper than standard Heavy metals: <10ppm Sulphates: <150ppm Aluminium: <0.2ppm Bacterial Endotoxins: <0.5IU/mg Package: The packing is 25kg/kraft bag, 22T-24T/20FCL, And we can offer various packing according to your requirements. Certification: ISO 9001:2000, ISO14001, HACCP, KOSHER , HALAL and Non-GMO