Wu Jiang Particles Hot Pickled Mustard Tuber

Advantages It is made of the Wu Jiang Fu Lin Kingfisher, which is harvested in Great Cold.The manufacturing process has experienced tripe clean and wash,and cellared for 100 days.So the shreded vagetable is provided the feature that crisp and dedicate does not reduce,and full of sour and sweet taste.The sweet smell will hits you when you rive the bag.Forthermore once you eat it ,you will feel difficult to forget it. Ingredients Hot Pickled Mustard Tuber, Aginomoto, Salt, Plant Oil, Spicery Quanlity Guarantee Period 12 months Net Weight 80g Handling or Served Ready to enjoy when opened According to our survey: About 89.45% Chinese like to use the product to make food and pibimbap good products If you choose the products,you will love it and then be its fans soon.