Vacuum puffing apple chips

Our production: Low temperature vacuum fried VEGG&FRUITS.This unique process, which uses rapid low temperature and low pressure, allows the production on chips which not only retain the original natural flavors, colors and nutrition (vitamins, minerals, fibers, etc.) of the fruits and vegetables used, but also eliminates the need for adding artificial flavors, artificial colors, preservatives, stabilizer, and other unnatural additives package:3-6kg/bag, small package bag/bottle 20" container:3Torso 40"container:5Torso