Stevioside(Stevia sugar---no bitter aftertaste ser

Stevioside Stevia sugar --- no bitter aftertaste series Specifications: Stevia ST80% Stevia ST90% Stevia ST80% ( Total content>90%: ST80% R-A8%,R-C ≤2%) It is independently developed by Aoxing Stevia. The worst component of stevia extracts is Rebaudioside-C and the content of R-C in common Stevia 90% is 5%-8%, but the content of R-C in products with no bitter aftertaste is lowered below 2% in the course of refining by Aoxing Stevia and the taste of it is obviously improved and can be widely used in high grade food, beverage and health care products. Stevia ST90% (Total content>95%: ST90% R-A5% RC≤1% ) It is refined from ST80%. The total content of it is improved to 95% and R-C is lowered to 1%. After comparing and testing, the taste of ST90% is almost the same with cane sugar, and the sweetness of it is 250 time of cane sugar. Xi'an Xiaocao Botanical Development Co., Ltd is a technology-oriented and private-owned enterprise with import and export rights, specialized in researching, exploiting, manufacturing and selling the modernized and industrialized active ingredients of herbal extract and natural medicinal plants, such as pomelo series (naringin, naringenin and naringin dihydorchalcone), citrus auruntium fructus series (hesperetin, nobiletin and hesperidin), sophora series (sophoricoside, genistein and kaempferol), polysaccharide series (ganoderma lucidum polysaccharide, coriolus versicolor polysaccharide and astragalus polyose), oleanolic acid and other active monomers (diosmetin, apigenin, ursolic acid and shikimic acid).