seasoning wakame

Qingdao Youqing Aquatics Co., Ltd. mainly produces algae products have passed HACCP and ISO9001: 2000 system certification, while according to the market needs Should be, but also on some products were Kashrus Board certified products can be sold around the world, with the highest guarantee of food safety. Wakame contains sugar, protein, amino acids and various trace elements beneficial to human health and vitamins. I produced bibimbap with seasoned wakame, use pollution-free waters of Shandong Peninsula nepotism leaves, after selecting, washing, drying, and then mix with seasonings such as Zaichao dry, straight Then use boiled water, its taste particularly good. 1, edible method: open bag out 5g (1 bag), poured into a glass, red is about 250g start, uniform mixing can be consumed. 2, save the way: dark, dark out 3, shelf-life: 12 months 4, Packaging Information: 5gX5 bag