Mooncake

Mooncakes are typically baked, consisting of thin tender outer and sweet and soft filling. This kind of food can also contain single or multiple whole salted egg yolks in center to symbolize the full moon. Our mooncakes are famous due to rich flavor and softness. The saltiness of the yolk balances well with the sweet filling in the mooncake. Our products are without chemical additives, as 100% natural. Flavor types: 1) White lotus-seed paste with double egg yolks 2) White lotus-seed paste with single egg yolk 3) Red bean paste with single egg yolk 4) Five kernels (consisting of 5 types of nuts and seeds, coarsely choppedtogether with maltose syrup) 5) Fruit paste Inner packing: N.W.: 500g/box, 750g/box Various luxurious packaging materials available