Marine equipment

1 CBX series marine keep fresh equipment The equipment is adopted keep fresh technology in special principle, which can rapidly eliminate the harmful gases within the rooms and remove the suspended micro-organisms and bacteria so as to deduce fruits and vegetables rotting, and prolong anti-aging. It has a stable performace and automatic operation so it can keep the fruits and vegetables fresh about 20 days. Therefore it can meet long storage needs of the crew. The technology has been used in the small and medium projects of ships. 1.1 The key indicators: ·Variety of storage: many kinds of fruits and vegetables ·Volume of the room: 10～200 m3 ·Temperature of the room: 0～13 ·Storage time: 20 days 2 CQT series marine all-in-one CA equipment Controlled Atmosphere store called CA is a technology which keeps fresh for a long time and assures a better quality. With the control of the temperature, humidity, concentration of oxygen, carbon dioxide and ethylene, it can reduce the respiration rate of fruits and vegetables, the loss of nutrients during the storage and prolong the storage time. As a result, the original color, flavor and nutrition of fruits and vegetables can be kept during long time store. CQT CA series equipment is designed on the basis of the controlled atmosphere store technology. With the integration of nitrogen generation, oxygen generation, carbon dioxide scrubber, ethylene scrubber, temperature and humidity control, it can automatically control the CA parameters according to the different varieties of fruits and vegetables. It has a stable performace and automatic operation so it can keep the fruits and vegetables fresh about 60 days. Therefore it can meet longer storage needs of the crew. It also has the function of grain store and its technology has been used in the large projects of ships. 2.1 The key indicators: ·Variety of storage: many kinds of fruits and vegetables ·Volume of store room: 100～500 m3 ·Temperature of the room: 0～13 ·Humidity of the room: 85～95 ·Gas of store room: O2, N2, CO2(adjustable) ·Store time: 60 days ·CA for grain store is avaiable 3 CQTP series marine CA store system for mutil-food Based on the design of CA technology, CQTP series can control the temperature, humidity, concentration of oxygen, carbon dioxide and ethylene for 20 kinds of fruits and vegetables simultaneously. The storage time will be about 90 days. This system can be used to store many kinds of fruits and vegetables at same time for crew, which are a small number of each kind, high quality and long time of store. The system is applied to the large Cruises, Ocean-going inspected ships and offshore platforms. The system also provides ripening function of fruits and vegetables as well as the function of grain CA store based on the requirements. 3.1 The key indicators includes: ·storage way: varieties of fruits and vegetables in CA store ·Types of store: 20 kinds ·Weight of storage: 50～10000kg ·Temperature of the room: 0～13 ·Humidity of the room: 85～95 ·Gas of store room: O2、N2、CO2(adjustable) ·Store time: 90 days ·The system also provides ripening function of fruits and vegetables as well as the function of grain CA store ·The system can meet the storage chain of fruit and vegetable in C