Liquor(Soybean-flavor Yubingshao Liquor)
coco kou
Contact person
Basic Information
| Place of Origin | Guangdong |
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The process is jade ice burn, and such burning, because the ice with meat fat and sugar from the name. In 30-40 degrees of rice wine in steaming fat, after period of time to join a certain amount of sugar to improve liquor taste, then after some of the filter ah ah ah, packing is good
Delivery terms and packaging
Packaging Detail: 12 bottles per box Delivery Detail: 1 Month
Payment term
Telegraphic transfer
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Payment Methods
We accept:
