Garlicin

ALLIEIN Ingredients Garlicin Functions Widely bacteria inhibition. It can inhibit the G+ and G- bacteria strongly, experiments showed that 1ppm garlic agent can effectively restrain the reproduction of bacteria and replace of antibiotics partly. It has remarkable effects on preventing the livestock and poultry’s diarrhea, enteritis, heamonrrhage , coeeidiosis and the rotten-lamella, red-spot, enteritis and hearnorrhage of fish, shrimp, crab and turtle.Feed incentive. Alliein contains groups that can release strong natural fragrance. It can alter the feed’s natural flavoring and the peculiar smell produced by some kinds of feed additive and medicine. Moreover, it can stimulate the feed’s ingestion, increase the secretion of gastric juice and promote the growth speed. Experiments showed that the garlic agent can increase the feed utilization by 12%.No toxicity and side effect. Alliein has no remain in animal body and does not produce overlapping drug-fast. It can be used in succession and has special functions of resisting virus and increasing egg’s fertilization rate.Directions and dosage The dosage can be properly adjusted according to the specified circumstances. The following diagram can be as a reference (for 25% type): TypeFeed incentive and Growth promotingAntibiotics replacementChicken and duck50-150g120-320gPig or cattle50-100g240-320gFish100-200g320-400g Net weight 25kg/package Storage condition Be stored in shady, cool and dry condition. The shelf life is eighteen months. The dosage should be taken the circumstances into consideration if the storage period exceeds the shelf life. Testing basis: Q/TEUK 05 Produce permission No.: Feed additive (2005) 0056 Ratification No.: Shanghai feed additive No.(2008) 714912 (25% type)