Full automatic mini steamed biscuit complete produ

The set consists of the following working procedures: shattering; stirring; pressing pieces into slices; rolling; selecting by vibrating; elevating; arranging; barbecuing; conveying cold air etc.The assembly line is not only characterized by its sensitive automation and good stability but also by its excellent configuration and international advanced technology.So it is a good substitute for imported equipment of the same kindMain technical parameter: A.Production capacity of little steamed bread:about 4 ton/day Production capacity of egg yolk:about 2.5ton/day B.Installed power:220kw (heating of little steamed bread 160kw,heating of egg yolk 200kw) C.pressure of compressed aie:0.6mpa D.Length of oven:15m E.Length of metal strip:800mm About us: We produce the whole processing lines for food: biscuit, potato chip, cake , Shaqima, rice cake and so on. The output of machine depends on the sales. Our many products have exported to India, America, Middle East, Malaysia etc. Frankly, we offer the competitive price and good after-sale service which enable us win the trust of customers Ourheadcompanywiththemanufacturingexperienceofmorethan30years.Coveringsevenhectare,capitalof2.5billionRMB.Wehavefivemechanicalsubsidiaryfactories,threefoodexperimentalfactoriesandoneimport&exportcompany-ShanghaiYuhanInternationalTradeCo.,Ltd.Itisanation-renownedspecializedfoodmachineryfactorywithconsiderablescaleandstrength.