Dried Needle Fish Fillet with Chili

We supply a variety of aquatic products. Dried needle fish fillet with chili is made of headless, gutless and boneless dried needle fish, processed with monosodium glutamate, salting, and figuration making. After that, they will be dehydrated in the drying machines to make the water content less than 22%. It will be stored under 0 or in normal temperature. The shelf life is 6 months, and the consumers are common people.Inner packing: 10g, 20g, 40g, 100g/plastic bag Outer packing: 5kg/ctn, 10kg/ctn