dried black surface mushroom

dried black surface mushroom

Qingyuan, China
Production capacity:
5000 Kilogram / Day
Qingyuan, China
Company
0086-578-6216622
Amy Zheng
Contact person

Basic Information

Shelf Life 365days
Certification ISO/DIS22000
Place of Origin Zhejiang China (Mainland)
Brand Name YI ER
Type Shiitake
Style Dried
Drying Process AD
Color Brown
Source Cultivated
Part Whole
Black surface mushrooms: Black surface mushrooms is the people's day-to-day diet on the market, mushrooms on the practice in recent years, the publication of the ""said take a number of fresh mushrooms or dry mushrooms, along with chicken, bamboo shoots, divided potherb mustard and other ingredients that can be modulated into a "hue Being generous.Miao and Dong purely to eat fresh, "" burn mushrooms child "and" mushrooms taste ", in addition to many other practices, and many others.Bacteria bed for the winter mushrooms produced black mushrooms, so named because of bleeding surface of the black,

Delivery terms and packaging

Packaging Detail: neutral packing Delivery Detail: about ten days
Port: NingBo or ShangHai

Payment term

Letter of credit

Telegraphic transfer

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