Dextrose mono for food grade

1. Product name: Dextrose monohydrate USP32 2. Molecular Formula: C6H12O6·H2O 3. H.S. CODE: 17023000 4. CAS No.: 5996-10-1 5. Description: Dextrose Monohydrate is D-glucose crystallized with a water molecule. Dextrose is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Not genetically manipulated, absence of GMO). Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose. Testing ItemsSpecificationDescription A White, crystalline powder, with a sweet taste, freely soluble in water, sparingly soluble in alcohol. Identification ConformsSpecific Optical Rotation +52.6° +53.2°Acidity or alkalinity 6.0g , 0.1M NaOH 0.15mlAppearance of solution Clear, odourlessClarity Ethanol of Solution ConformsChlorides ≤125ppmMoisture Content 7.0-9.5%Sulphates ≤200ppmSulphated ash ≤0.1%Calcium ≤200ppmBarium ConformsIron ≤0.001%Heavy metals ≤5ppmLead ≤0.5ppmArsenic ≤1ppmTotal Plate Count ≤1000pcs/gMolds and Yeasts ≤100pcs/gE.Coli Negative6. Packing and Transportation: 25kg with woven bag. The transportation shall be in accordance with the requirement of general chemicals. 7. Usage: As the essential element and most basic medical material, glucose enjoys wide functions and usage. Especially with the improvement of life condition, it is widely used in food industry as the substitute of saccharose, 8. Storage: Store in a cool, dry, ventilated environment.