| CAS No. |
9000-70-8 |
| Other Names |
Technical Gelatin |
| MF |
C6H12O6 |
| EINECS No. |
232-554-6 |
| Purity |
80-90% |
| Place of Origin |
Hebei China (Mainland) |
Collagenis light yellow or brown grain, which can pass the 4mm aperture standard sieve.gelatine is produced in technological industrial installations in a complex procedure involving several stages. The input material is the connective tissue of pigs, cattle, poultry or fish. The collagen protein is removed from the pig, calf or cattle skin as well as bones and is processed to form gelatine. The final product gelatine is a pure source of protein.