Chinese Celery

Green Terrance water-celery is introduced by our company as a kind of green non-pollution aquatic vegetable. The raw materials are all from our water celery planting base. The soil, the air and the irrigation water of the planting base, being tested by the authoritative departments regularly, meet the environmental requirements of green food producing area. The water-celery seedlings adopted in our planting base are selected from the celeries of superior varieties all over the country and carefully breed for pest resistance by the agriculturists in Nanjing Agriculture University. The pesticides used in our base are of a small quantity, low toxicity and residue and are all green, harmless to the beings and friendly to the environment. To guarantee the quality of the exported products, the Import and Export Inspection and Quarantine Bureau conducts a strict inspection on the planting processes of the celeries, including regular inspection, sampling inspection and irregular inspection of the usage and residue of pesticides. All of the raw materials must be sampled before harvesting and the samples are tested in the laboratories of Import and Export Inspection and Quarantine Bureau on the aspect of pesticide residue and heavy metal. Those unqualified are not allowed to be harvested. In accordance with the requirements of Japan Positive List System and American and EU standards, Lvtan branchless water-celeries can ensure safety from field to dining table. They have been exported to Japan, Korea, U.S.A., Far East, etc. Our celeries are safe and healthy, rich in nutrition, verdure in color, crisp and tender in taste, suitable for fried dish, salad and soup, so it is very popular among the consumers both at home and abroad.