Carthamus yellow colorant

Carthamus yellow colorant / safflower yellow Introduce: Carthamus yellowis a natural food colorant, with main components of Safflomin A and Safflomin B. It is refined from thesafflower, and appears asyellow-brown powder. It is soluble in water, and providesyellow shade at pH less than 9. Stability: 1.excellent 2.good 3.fair Light:excellent Heat:excellent Advised Usage Level:0.1-0.8g/kg Recommended to use for the acid or neutral products. Legistlation: CAS Number=1401-20-3 Application: flavored milk, dessert, ice cream, bread, cake, dry pasta, sauce, jelly, candy, gum, soft drink, fruit juice, alcoholic beverage, canned fruits and vegetables, and so on. *Please always remember to verify the local legislation regarding restrictions in the use of this colorant in any of the above applications. Shelf Life and Storage: One year(sealed) /Prevent from air, light and heat, store at room temperature.