Carbon Steel Unseasoned Chinese Wok

Carbon Steel Unseasoned Chinese Wok Item No.: JHC-304 WOK: This roomy Chinese wok is designed to cook foods quickly over high heat, using a minimum of oil. The Chinese wok cook varied Chinese food and more, from poultry and shrimp to stir-fry to rice and noodles. The wok unseasoned carbon steel surface heats quickly and evenly, and improves with use and seasoning: use it for steaming, braising, and deep-frying. The rounded bottom rests directly on the burner, ensuring direct heat, and is best-suited for gas stovetops. Material:carbon steel Size:12", 13", 14", 15", 16". Packing:Poly bag and carton. ctn size:54x37x21cm/12pcs/ctn G.W:15kgs N.W:14kgs.