Bread Machine Equipment

Description: The unit is Ganmian host and JKQ-320 automatic machine pressure surface composition, surface pressure by automatic machine "double screw mechanism" consecutively and automatically with the folding and reverse side, then squeezed through three, to raise dough scalability and gloss, and increase the dough's gluten degree and fine density. Finally transferred to Ganmian host, with suppression of imitation Shougan process, so that dough shiny, finished surface is extremely bright, beautiful appearance. The whole process fully automatic control and stable performance, simple operation. Scope: Apply to French bread, Korean bread, steamed bread and other frozen products processing industry, also can produce bread slice, make bread slice production line. Main technical parameters: Product weight :15-500 g / pcs Production capacity :1000- 8000pcs / hour Power: 5kw/380V/50HZ Host Dimension :5500 × 900 × 1500 mm Machine weight :1200kg