Angelica (Dong Quai) Extract

[ About Angelica extract ] Angelica is a perennial aromatic herb that grows in China, Korea, and Japan. It reaches about 3 feet in height and flowers during August-September.Angelica extract is extracted from angelica, which is a good remedy for colds, coughs, pleurisy, wind, colic, rheumatism and diseases of the urinary organs. It is generally used as a stimulating expectorant, combined with other expectorants, the action of which is facilitated, and to a large extent diffused, through the whole of the pulmonary region. Angelica is of therapeutic usefulness for many disorders. It has been called a 'cure-all' for gynaecologic disorders such as postmenopausal symptoms, menstrual discomfort, and anaemia as a result of its purported estrogen-like effects, and it helps in regulating the menstrual cycle. It also makes an excellent digestive tonic, used for poor digestion and intestinal flatulence, and can improve the appetite and assimilation of nutrients. Extract Solvent: Ethanol or Water Appearance: Light-yellow powder, Loss on drying: 5.0%max Ash: 5.0%max Particle size:100% pass 80 mesh Heavy metals:10ppm max Arsenic:2ppm max BHC:0.1ppm max DDT: 0.1ppm max PCNB:0.1ppm max Solvent residual: 10ppb max Aflatoxin: 5ppb max Ligustilide(HPLC) 1% max Ferulic acid (HPLC)0.6% max Total microbacterial count :1000CFU/g max Yeast &Mould: 100CFU/g max Escherichia Coli: Negative Salmonella:Negative Storage condition:Sealed, Kept in a shady & dry place Shelf life:Three years