100% Pure Natural Chili seasoning oil

[original Material] High quality does the hot pepper, the first-level soybean oil. The hot pepper for the solanaceae plant hot pepper's dry mature fruit, this high quality slightly does the hot pepper and the sheep's horn pepper, is thick by the pulp, the color bright, does not heed criticism the seed fragrance, flavor richness is a raw material. [technique of production] Uses the modern biotechnology, passes through 15 working procedures, from does in the hot pepper extract its natural ingredient, the precision work, must fries in oil the system to take. Does not increase any synthetic dyestuff, the essence spice and the antiseptic and so on, the feeling in the mouth thick spicy fragrant and mellow, original taste and flavor. [effect] 1, the hot pepper has the Xin fragrance vegetables, can remove in the cooked food the fishy smell, the nutritional value is very high, includes rich Vitamin A and Vitamin C, has the protection against the cold, the stimulation appetite and the sterilization, the anticorrosion, controls heart disease and the coronary arteriosclerosis, reduces effects and so on cholesterol. 2, the hot pepper include one kind of thing different material, can speed up metabolism, the promotion hormone secretion, the health care skin; 3, includes the many oxidation resistance materials, may guard against cancer and other old diseases; 4, may cause the respiratory tract to be unimpeded, with treats the cough, cold; 5, the hot pepper can also kill damp the stomach endo-abdominal's parasite. Can increase the capacity for food, the enhancement physical strength, the improvement is sensitive to cold, symptoms and so on frostbite, vascular headache; 6, eats a hot pepper suitably, regarding the dwelling place moist person, prevents rheumatism, rheumatoid and the frostbite also has the advantage. [operating instructions] 1, this product to clarify the transparent oily liquid red; Has the thick spicy fragrant and mellow flavor which the hot pepper is in sole possession, the feeling in the mouth is good, the user may replace the hot pepper according to the demand to use at will. The permission has the micro precipitation, does not affect edible. 2, this may blend flavors directly for the family commonly used, the more suitable hot pot oil small dish to replace the hot pepper use, the effect is better! 3, may use in each kind of cooking eliminating rank, eliminates the unusual smell, the mixed taste and so on, simultaneously has increases the taste to guarantee the color the effect; Uses in the time stainless pan which fries explodes. 4, may add into each kind of cooked food, like diced chicken sauteed with green peppers, hot bean curd, harsh fish head soup 5, may in each kind of MSG, dip the material sauce, the canned food, in the cold food in sauce works as raw material, the freedom mixes. 6, may use in each kind baking, camp and so on