葱香味(液体) We are a lead manufacturing which have established on 1996 and have good reputation on food industry. We have get ISO9001, HACCP,HALAL so we have goo
鱼的味道 Fish flavour(powder) have greatfish aroma and taste and could enhancer the flavor of food. They could apply to the instant noodles, quick frozen prod
红胡椒粉的力量(有或没有红辣椒种子) With your requirement,we can manufacture and export all kinds of red pepper powders with high quality and best price. 1.Name:RED PEPPER POWDER(CHILLI
大豆肽 Compared with the original protein, soybean peptide has unique functional characteristics such as water solution, highly solubility, and foaming, and
不含炼乳的奶精对使用咖啡和牛奶茶 non dairy creamer for used inCoffee and Milk Tea Used in Coffee:n It can increase the coffee whiteness n Suppresses the coffee bitter taste, cover th
不含炼乳的奶精 There are sixtypes of non dairy creamer products respectively used in coffee, formula milk, milk tea, ice creamer, cereal and bakery food. 1. Non dai
鸡油味N8524 Description: Boiled chicken flavour Appearance: Clear oily liquid Characteristics: Typical boiled chicken flavour, free of foreign odor. Applications
洋葱油口味的8516 Description: Onion flavor Appearance: Yellow lucid oil liquid Characteristics: Nature, harmonious aroma Applications: All kinds of ham and sausage
猪肉的水8223 Description: Smoke and roasted pork flavor Appearance: brown liquid Characteristics: Enveloping ill odor reduced by amylum and glue, enhancing meat a
牛肉油口味的8554 Description: Roasted beef flavor Appearance: Yellow oil Characteristics: Full-bodied, outstanding nature, bland aroma and long term, steady remaini
虾油口味的8595 Description: Fried shrimp flavor Appearance: Red oil liquid Characteristics: Fried shrimp flavor, nature aroma and taste, heat-resistant. Applicatio
美国的肉味道国王(鸡的味道) Description of goods: Selected the supreme chicken and natural spicy seasoning as the crude material, processing through the advanced enzymolysis tec
牛肉的水8269 Description: Roasted beef flavor Appearance: Light yellow liquid Characteristics: Weak roasted beef flavor, good hot-resistance Applications: Flour
牛肉的火药味的热反应8746 Description: Spiced beef flavor Appearance: Brown paste Characteristics: Obvious spiced beef aroma and taste, full-bodied mouthfeel long term aftert
牛肉油口味的8598 Description: Beef flavor Appearance: Yellow oil Characteristics: Full-bodied, outstanding nature, bland aroma and long term, steady remaining taste
牛肉酱味8422 Description: Spiced beef flavor Appearance: Brown paste Characteristics: Enduing the meat product with realistic and full-bodied spiced beef flavor,
烤牛肉的水8264 Description: Roasted beef flavor Appearance: colorless and lucid liquid Characteristics: Full-bodied roasted beef flavor, enhancing the mouth feel o
牛肉粉味道8717号文件 Description: Stewed beef with brown sauce Appearance: Brown powder Characteristics: Full-bodied beef flavor and mouthfeel, pure meet taste, good aft
猪肉的水8230 Description: Spiced pork in soy sauce Appearance: Brown liquid Characteristics: Enduing sterling spiced pork in soy sauce, enhancing the muscle feel
苹果粉 we produce high quality apple powder with 100% fresh appl
立刻南瓜粉 Sense index Item Standard Result Appearance Even and flowing powder Conformity Taste and Odor Natural fragrance and taste of pumpkin Conformity Color
亲爱的桃子的粉末 Honey peach powder, fruit powder Our raw material Selected from fresh fruit and vegetable, at home and abroad. Company adopts the most advanced techn
SD草莓粉 Strawberry powder 1. Character It has flavor of strawberry, strong natural taste and pure sweet smell 2. Source Our raw material Selected from fresh
蓝莓粉 Characteristies of flavor:It has flavor of blueberry, with nature and pure sweet smell,and strong taste.Characteristics: to maximum content, maintain
椰子的粉末 Coconutpowder, spray dried fruit powder Characteristiesof flavor:It has flavor of freshcoconut, with rich sweet smell,andremained long. Characteristi
SD香蕉粉 Banana powder 1. Character It has flavor of banana, strong natural taste and pure sweet smell 2. Source Our raw material Selected from fresh fruit an
FD SD芒果粉 Characteristies of flavor:It has flavor of mango, with nature and pure sweet smell,and strong taste.Characteristics: to maximum content, maintain the
中国迄今粉 Chinese datepowder Our raw material Selected from fresh fruit and vegetable, at home and abroad. Company adopts the most advanced technology to keep
杏仁粉 Characteristies of flavor:It has flavor of almond, with nature pure smell and strong taste.Characteristics: to maximum content, maintain the original
喂级甜薯片 Sweet potato chips: Sweet potato, also known as sweet potato, sweet potato, potato, sweet potato, etc., the official name of botanically sweet potat
喂级甜土豆子弹 Sweet potato pellets: Using sweet potato chips, after crushing, cleaning, in addition to magnetic, screened, high temperature, pelleting, cooling an
喂级的甜马铃薯面粉的食年级 Sweet potato flour: Using local high-quality sweet potato as raw material ,after crushing, cleaning, in addition to magnetic processes processing.
喂级甜土豆子弹 Sweet potato pellets: Using sweet potato chips, after crushing, cleaning, in addition to magnetic, screened, high temperature, pelleting, cooling an
甜薯片食年级 Sweet potato chips: Sweet potato, also known as sweet potato, sweet potato, potato, sweet potato, etc., the official name of botanically sweet potat
喂级的甜马铃薯面粉 Sweet potato flour: Using local high-quality sweet potato as raw material ,after crushing, cleaning, in addition to magnetic processes processing.
喂级甜土豆子弹 Sweet potato pellets: Using sweet potato chips, after crushing, cleaning, in addition to magnetic, screened, high temperature, pelleting, cooling an
甜土豆子弹食年级 Sweet potato pellets: Using sweet potato chips, after crushing, cleaning, in addition to magnetic, screened, high temperature, pelleting, cooling an
胶 High ester pectin Technical indexes Gelation degrees: 150 degrees +/- 5 degrees (US SAG) -- The esterification degree: 65 percent to 70 percent Half
胶 Chinese Name guojiaoEnglish Name Pectin ITEMS High ester pectin Low ester pectin 1.Gel degree (USA SAG) 150°±5° 100°±5°
乙maltol a crystalline substance 500 times sweeter than sugar; used as a calorie-free sweetener. TEST STANDARD RESULT 1.Appearance White or slightly yellow cr
ethylmaltol CAS NO:4940-11-8 Other names:2-ethyl-3-hydroxy-4H-pyran-4-one MF:C7H8O3 Eines NO:225-582-5 Fema NO:3487 Content : 99.20% min Melting Point : 89.0----
酵母的面包店 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
干的酵母 Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour should be less than 8%,. W
面包店的酵母 Bakery Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nutritio
积极的即时干酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
即时干酵母的面包店 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
高效的即时干酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
面包店的即时干酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: pure natural, high nutritio
干酵母面包 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
酵母即时干 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
