喂级的甜马铃薯面粉

Sweet potato flour: Using local high-quality sweet potato as raw material ,after crushing, cleaning, in addition to magnetic processes processing. Ingredients: starch content ≥ 63%, crude fiber ≥ 4%, crude ash ≥ 5%, moisture ≤ 13%. Rich in sugars, protein, fiber and various vitamins, including β-carotene, vitamin E and vitamin C. Uses: mainly used as feed. Production process: Using local high-quality sweet potatoes as raw material, after grinding, cleaning, in addition to magnetic, screening processes processing. Without any additives. It is a pure natural green product. It ranks at the top among the 20 anti-cancer foods,as studied by the Centre for Cancer Research in Japan.Sweet potato flour can be served as food as well as feedstuffs.