鸡肉和西红柿汤 Welcome tovisit our products! Product namechicken and tomatobouillonMain ingredientsalt,sugar, palm oil, spices, tomato power, chicken fat, MSG,etcWr
2.27公斤高兴蚝油 Description:Delight Oyster Sauce is made from selected oyster extracts,with 25% of oyster Juice, a delicate flavour, rich color and beatiful liquid,
2.5公斤费蚝油 Description: Yangjiang Premium Oyster Sauce is specially made from the finest premium selected fresh oyster from our own sea farm by the traditional
2.5公斤鱼酱 Description:made from raw fresh fish by fermenting, imparts a distinct aroma, bright color and flavor, without any preservatives added, can be used f
2.5公斤鲍鱼酱 Description:Made from high quality abalone extractive, with a robust flavor,soomth texture, without any preservatives added, perfect for dipping mari
2.27公斤费蚝油 Description: Yangjiang Premium Oyster Sauce is specially made from the finest premium selected fresh oyster from our own sea farm by the traditional
270g高兴蚝油 Description:Delight Oyster Sauce is made from selected oyster extracts,with 25% of oyster Juice, a delicate flavour, rich color and beatiful liquid,
270g鲍鱼酱 Description:Made from high quality abalone extractive, with a robust flavor,soomth texture, without any preservatives added, perfect for dipping mari
275g鱼酱 Description:made from raw fresh fish by fermenting, imparts a distinct aroma, bright color and flavor, without any preservatives added, can be used f
270g费蚝油 Description: Yangjiang Premium Oyster Sauce is specially made from the finest premium selected fresh oyster from our own sea farm by the traditional
2.5公斤高兴蚝油 Description:Delight Oyster Sauce is made from selected oyster extracts,with 25% of oyster Juice, a delicate flavour, rich color and beatiful liquid,
xylitol Xylitol Characteristics of Production Procedure Xylitol is produced by biological method in THOMSON corporation. In comparison with traditional chem
辣椒水Oleoresin Capsicum Oleoresin is a kind of pure natural condiment with deep red color , shatteredextracted separatedcondensed and refined from the high-quality
辣椒水Oleoresin Capsicum Oleoresin is a kind of pure natural condiment with deep red color , shatteredextracted separatedcondensed and refined from the high-quality
辣椒种子 Detailed Product Description Our manufactory would like to cooperate with reliable business partners! We will overcome current global finance crisis
番茄酱36/38号冷休息 Brix: 36-38% Lycopene: >35mg/100g PH:4.2+/-0.2 Total acidity (as anhydrocitrate: <10% Viscosity: 7-9cm/ 30 sec Color A/B: >2.1 H.M.C.<=50
XYLITOL 1. Structurally, xylitol has no aldehyde group and ketone group, so it will not produce “Maillard” browning reaction while heating and ma
erythritol ItemSpecificationsAppearanceWhite crystallized powderPurity%99.0-101.0Melting point119-123Arsenic(ppm)≤0.3Heavy Metals(ppm)≤1.0Loss of water on
acesulfame-k Identification PASSSolubility in water freey soluableSolubility in etahnol Slightly soluableUltraviolet absorption 227±2nmTest for Potassium P
MSG99的。9% ShandongQiluMonosodiumGlutamateFoodsCo.,LTD QiluEco-IndustrialZoneofChipingCityShandongProvinceChina WearepleasedtohearthatyouareinterestedinourMSGan
先锋集团 "Fine Horse"Brabd monosodium glutamate is an old product that was put into production in early 70s and made of carefully chosen pure grain
先锋集团 It is the biggest glutamic acid base in the country with annual productive capacity of 0.2 million tons. The annual capacity of the refine base reach
先锋集团 "Fine Horse"Brabd monosodium glutamate is an old product that was put into production in early 70s and made of carefully chosen pure grain
先锋集团 It is the biggest glutamic acid base in the country with annual productive capacity of 0.2 million tons. The annual capacity of the refine base reach
先锋集团 This kind of MSGwas put into operation with modern microbial fermentation technology and fine food in the early 70"s It was named as a Chinese F
味精 It is the biggest glutamic acid base in the country with annual productive capacity of 0.2 million tons. The annual capacity of the refine base reach
先锋集团 The"Junma"brand is a time-honored product . It was put into operation with modern microbial fermentation technology and fine food in the ea
先锋集团 It is the biggest glutamic acid base in the country with annual productive capacity of 0.2 million tons. The annual capacity of the refine base reach
DeZhuang鸡的本质最高的品牌中 Product characteristic: we use the scientific processing technology to refine the Chicken Bouillon flavoring,presents high quality and good taste to
Dezhuang油炸虾香料调味最高胸罩 Dezhuang fried lobster spice flavoringis among the seasoning collection which produced by Chongqing Dezhuang Agricultural Products Development Co.,Lt
Dezhuang吃火锅的调味剂（沸石油的味道)的t Dezhuang Hotpot flavoring(Boiled oil Flavor) is one of the delicate soup bases strongly recommended by the Dezhuang Group.Combining the innovative id
Dezhuang吃火锅的调味剂(青椒的味道) Dezhuang hotpot flavoring(Green Chili Flavor) is one of the delicate soup bases strongly recommended by the Dezhuang Group.Combining the innovative i
Dezhuang典型的10年不吃火锅的调味顶 "Dezhuang" classic hotpot flavoringwith 10 years history is one of the highly recommendable seasoning series of Dezhuang Group.It is a comb
Dezhuang鱼香料调味品（沸辣味)T Dezhuang Fish spice seasoning(Boiled Hot flavor),one of the series of seasonings produced by our company,carries on exquisite technique of Dezhuang h
Dezhuang辣干吃火锅的香料调味的（萨尔 Dezhuang Spicy Dry Hotpot spice condiment(with salt),one of the series of seasonings produced by our company,carries on exquisite technique of Dezhua
Dezhuang烤鸡的香料调味的（萨尔 Dezhuang Roasting Chicken spice condiment(with salt),one of the series of seasonings produced by our company,carries on exquisite technique of Dezhua
Dezhuang辣椒辣调味酱(Fla经典 We use the scientific processing technology to refine the spicy,fresh and fragrant unique flavor of Dezhuang Chilli spicy sauce flavoring(Classic Fla
Dezhuang吃火锅的调味(经典口味的盐 Dezhuang Hotpot flavoring(Classic flavor with salt) is one of the delicate soup bases strongly recommended by the Dezhuang Group.Combining the innova
鸡肉粉 Chicken powder: It is made from chicken meat, chicken bones, and fresh eggs as the main ingredients. It is steamed, boiled, fried, and pressed, then
鸡肉粉 Chicken essence is short for chicken essence flavoring. It is made from chicken extract, salt and taste agents (monosodium, disodium ribonucleotide,
鸡肉粉 Chicken powder: It is made from chicken meat, chicken bones, and fresh eggs as the main ingredients. It is steamed, boiled, fried, and pressed, then
鸡肉粉 Chicken powder: It is made from chicken meat, chicken bones, and fresh eggs as the main ingredients. It is steamed, boiled, fried, and pressed, then
鸡肉粉 Chicken powder: It is made from chicken meat, chicken bones, and fresh eggs as the main ingredients. It is steamed, boiled, fried, and pressed, then
鸡肉粉 Chicken powder: It is made from chicken meat, chicken bones, and fresh eggs as the main ingredients. It is steamed, boiled, fried, and pressed, then
鸡肉粉 Chicken powder: It is made from chicken meat, chicken bones, and fresh eggs as the main ingredients. It is steamed, boiled, fried, and pressed, then
半打鸡精 Chicken essence is short for chicken essence flavoring. It is made from chicken extract, salt and taste agents (monosodium, disodium ribonucleotide,
半打鸡精 Chicken essence is short for chicken essence flavoring. It is made from chicken extract, salt and taste agents (monosodium, disodium ribonucleotide,
半打鸡精 Chicken essence is short for chicken essence flavoring. It is made from chicken extract, salt and taste agents (monosodium, disodium ribonucleotide,
半打鸡精 Chicken essence is short for chicken essence flavoring. It is made from chicken extract, salt and taste agents (monosodium, disodium ribonucleotide,
半打鸡精 Chicken essence is short for chicken essence flavoring. It is made from chicken extract, salt and taste agents (monosodium, disodium ribonucleotide,
