即时干酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
100g发酵粉粉 Baking Yeast (instant dry yeast): 1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermen
酵母烤面包 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
高质量的即时干酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
"ZHDN"即时干面包酵母 Baking Yeast (instant dry yeast): 1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermen
卖了即时干酵母 Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour should be less than 8%,. W
高低糖和糖酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
高糖酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: pure natural, high nutritio
酵母瞬间 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
即时干酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
即时干酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: pure natural, high nutritio
干的酵母瞬间 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
即时干酵母 Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour should be less than 8%,. W
瞬间DryYeast烘烤 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
即时干酵母的意大利面 Instant Dry Yeast: 1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nu
500克高糖酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
酵母和面包师 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
面包干的酵母 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
干酵母面包 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit2. Feature: Fast Fermentation, High Nut
即时干酵母烘烤 Instant Dry Yeast:1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit, etc.2. Feature: Fast Fermentation, Hi
酵母 Make into a dough,and the dough should be kept in 30°C condition.After the dough fermented then shape it. Let the dough shape be alone for 10-15m
30%β-胡萝卜素 This product is containing 30% beta carotene dark red sticky liquid, this product is the beta carotene uniform suspended in vegetable oil, and vitami
10%β-胡萝卜素 10% beta carotene (powder) is orange liquidity powder, is microencapsulation of technology will beta carotene evenly embedding in carbohydrates, and
1%的β-胡萝卜素 1% beta carotene (powder) is yellow to orange liquidity powder, is microencapsulation of technology will beta carotene evenly embedding in carbohydra
2%的β-胡萝卜素 Product name: food additive beta carotene (millirod powder) Other names: YeGongSu, carrot color ene, former vitamin A Points C40H56 son type: Points.
维他命C Appearance: white, crystalline Melting point: 190-192 °C The boiling point: (not) Ultraviolet absorption maximum: 245nm Fluorescence spectrum: ex
鱼胶原质（鱼类规模、鱼类皮肤) Fish collagen(fish scale,fishskin) Quality standard :Itemstandard Appearance white or off-white powder Properties 10% solution is transparent Protein
Glucosamine盐酸 Glucosamine Hydrochloride CAS RN:66-84-2 Molecular Formula :C6H13NO5.HCL Molecular weight:215.63 Ingredients: Pure product:assay>99% It is an a
角质系列 Chitin series Chitin Molecular Formula & Molecular weight:(C8H13NO5)n (203.19)n Structural Formula: this product is white formless matter,no tast
鲨鱼Chondroitin Uses: As a kind of mucoitin, chondroitin sulfate can be used as material of health-care medicine and cosmetic products. Enjoying favorable anti-seni
乙Maltol CHEMICAL NAME 3-Hydroxy-2-ethyl-4-Pyrone GBA 3005; INS 637; FEMA 3487 GBA-Code of the national standard man-made perfume of the P.R.C INS-Internation
稻米的蛋白质粉营养物添加剂 Mainrawmaterials: Chylefat;Oligose;Microecologics;VariousVitamin;Biologicallyactivepeptides Guaranteedanalyticalvalueofproduct:(MinimumContentperkilo
玉米淀粉粮食年级 Description: Starch is the major carbohydrate reserve in plant tubers and seed endosperm where it is found as granules, each typically containing sev
L-Methionine Product Name: L-Methionine CAS NO.: 63-68-3 Quality Standard: AJI92 Description: white crystal or crystalline powder, freely soluble in water Solubi
DL-Methionine DL-Methionine CAS NO59-51-8Chemical NameDL-MethionineMolecular StructureMolecular FormulaC5H11NO2SMolecular Weight149.21CharacteristicsWhite crystall
N-Acetyl-L-Cysteine N-Acetyl-L-Cysteine CAS NO 616-91-1Chemical NameN-Acetyl-L-CysteineMolecular StructureMolecular FormulaC5H9NO3SMolecular Weight163.20CharacteristicsW
包裹的维生素E PRODUCT ILLUSTRATION:Vitamin E is natural antioxidant in human body, which makes it very important for human growth, protecting the film of cells and
瞬间发酵母和强大的发酵 1.It's a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
发酵粉烘烤面包 1.It's a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
即时干酵母低糖和强有力的fermenta 1.It's a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
瞬间发酵母和面包师 1.It's a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
发酵粉粉面包店和高质量的 1.It's a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
干发酵酵母食物 1.It's a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
即时干酵母 1.Its a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
高质量的即时的酵母 1.It's a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
干发酵酵母食物 1.It's a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
面包酵母和高质量和有竞争力的pric 1.It's a environmental product.The dry yeast has two kinds:low sugar yeast and high sugar yeast. 2.low & high sugar active dry yeast fermentation
药品(L-theanine) About L-theanine: Name:L-theanine CAS:3081-61-6 Molecular:C7H14N2O3 Residue on ignition:≤0.2% Chloride:≤0.05% Loss on drying:≤0.5% Heavy met
卖螺旋藻粉 We provide Spirulina Powder in a big quantity and in a long term
即时干酵母 Instant dry yeast with low sugar or high sugar Our factorysetupfor more than 10years,alwaysactonQualityisthelifeof enterprise,sinceretalenthas deve
