基本信息
| 模式的数量 | 400 |
|---|---|
| 出生地 | Shandong China (Mainland) |
| 牌子的名字 | ZHIDAN |
Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour should be less than 8%,. When use sugar-high yeast, the sugar content of flour should be more than 8%. Make into a dough,and the dough should be kept in 30°C condition.After the dough fermented then shape it. Let the dough shape be alone for 10-15min,then put it into steamer or oven.Once exported the Indian Bangladesh
交货条款及包装
Packaging Detail: 500grams each package, a 20packages of block,A container may install 1650 box. Equals 16.5tons, Delivery Detail: 30days
端口: QINGDAO
付款条款
Letter of credit
Telegraphic transfer
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支付方式
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