Stevia-Extrakt (Steviosid)

. Product Name: Stevia Extract Plant original: Stevia rebaudiana (Bertoni) Hemsl Active Ingredients: 1)Steviol Glycodies; 2)Stevioside ; 3)Rebaudioside A Specifications: 1)Steviol Glycodies 95% HPLC 2)Stevioside 90% HPLC 3)Rebaudioside A 95%，98% HPLC Molecular Formula: C38H60O18 Molecular Weight: 804.87 CAS No.: 57817-89-7(Stevioside) Function: 1) Has high degree of safety. In the origin places such as Paraguay and Brazil, the local residents have eaten it for hundreds of years, Up to now, no toxicity has been found.2) Low calorie: Used for making low-calorie food and beverage and suitable for consumption by patients of diabetes, obesity and arteriosclerosis.3) Stevia sugar can be easily dissolved in water and alcohol, when combined with cane sugar, fructose and isomerized sugar, it will have an even better taste.4) The property of Stevia sugar is non-fermenting and it has stable properties and will not be moldy easily. It won't change in the making of food and beverage and it is easy to store and transport. Constant use can prevent carious teeth.5) With a taste similar to that of cane sugar, stevia sugar has the special features of cooling and sweetness.