Sojaproteinisolat für Milch

Soy Protein Isolate for dairy ItemIndexColor, StateLight yellow or creamy, powder of tine particle No lump formingTaste, FlavorWith natural soybean flavor, no particular smelllForeign MatterThere are not foreign matters to the naked eyesCrude proteindry basis,N×6.25, ≥88moisture, ≤7.0ashdry basis ≤6.5Pb , mg/kg ≤1.0As, mg/kg ≤0.5Aflatoxin B1, ug/kg ≤5.0Aerobic bacter count, cfu/g ≤30000Coliform Bacteria MPN/100g ≤.0Pathogenic Bacteria ( salmonella, shigella, staphy lococcus aureus)Negative