| Ort der Herkunft |
Shandong China (Mainland) |
| Marke |
Xing Mao |
Stärkemehl Starchisanimportantindustrialmaterial,andalsousedfordishes,meatproducts,beer,gourmetpowder,ointment,medicinebone-settingadhesive,starchingresourcefortextile,dyingadhesive,internaladditivesandadhesiveforpapermaking,ethanol,sandsandwheatadhesiveforcasting,floatingmineralsinhibitorformetallurgy,ruberproductslubricating,stickysoilwater-onresourceandtreatresourceforindustywastewater. XingmaoBrandcornstarchisthefirstbrandalloverAsiaandweexportover1.6milliontonseveryyear.Thequalityofourbrandcornstarchhasgoodreputation. thespecifications: Protein: 0,35% Feuchtigkeit: 13,5% pH-Wert: 5,4-6,4 SO2: 30 Seiten pro Minute Feingehalt: 99,5% Ash: <0,15% Fett: 0,15% Aussehen: whitepowder