Hotel Equipment

Hotel equipment Under-counter dishwasher U-1 is ideal for cafe shops, catering, dining rooms which is about 100 seats. Advantages and characteristics: 1. All AISI304 stainless steel, with the thickness up to 1.5mm. 2. Equipped with built-in rinse aid distributor. 3. Upper and lower rotating wash and rinse system. 4. 40 baskets per hour, multiple wash cycles 180s/120s/90s meet different washing needs. Model U-1VoltsV380 415220 240OptionalHertzHz5060OptionalPhase(Ph)3Ph L1(yellow), L2(green), L3(red), N(blue), PE(yellow &green) 1Ph L1(yellow), N(blue), PE(yellow &green) OptionalAppearance dimension(mm)600×600×820Package dimensions(mm)670×670×1000Net weight(Kg)55Gross weight(Kg)62Container20feet48pcs40feet102pcsHeatingElectricityCycle time90/120/180sPassing width(mm)508Max clear entry height(mm)330Max capacityrack/hour40water consumption2.8liter/rackWash water Temp60-65°CRinse water Temp82-90°CWash tank capacity (liters)28Booster capacity(liters)7.7Wash Pump (KW)0.4KWWash tank element (KW)2.8Rinse aid pumpofferedDetergent pumpOptionalRinse boiler element (KW)35Optional6OptionalMax total load(KW)3.45.4Optional6.4Optional