Fryer mit Computersteuerung

Standard Western American fast food restaurant core equipment, 14 or 18KW Fryer, computer control (fourth generation computer version),It has two single-cylinder and double cylinder models. Powerful new computer, can store up to 9 procedures. Particularly suitable for Chinese people to open small and medium sized fast food restaurant. 22-25 liters of oil loading, frying area is 356 x 394 mm, precision computer-controlled temperature, with automatic melt shortening, back to temperature quickly; heat pipe can improve, stainless steel fry tank, deep cold zone to prevent carbonization residue. Processing capacity rather unilateral twin cylinder half. Model: EFC-18C Size [mm]: W 400 x D 800 x H 1100 Parameters: 380V/50HZ/18KW