DIRK Mechanische Feuerschutzhauben

DIRK Fire-type fume purifier market? 1.Carrying water to replace the traditional hoods. 2.Large-scale decontamination of the pre-soot soot filters. Can also be used in the flue gas content of the smaller types of kitchen. 3.Restaurant kitchens are fire hazards. 4.Demand for economy, durability, maintenance, cleaning, installation easy 2 - 3-class city. Or restaurant smoke purification environmental project has just started the city. 5.High-altitude emissions from restaurant