Boermei Tri-Ply Edelstahl Suppentopf

1.Each pan is manufactured with a 3-ply stainless steel,which allows heat to be transferred from the base all the way up to the side of the cookware and with a heavy duty tempered glass lid that can allow us to viewing the the cooking and it is heat protection. 2.The material of the pot is :430stainless steel +1050aluminium +430stainless steel .Pure aluminium can transfer the heat more effectively which can be heat conservation. 3.It is noon-stick and easy to clean ,stainless steel interior helps prevent food from sticking,at the same time ,stainless steel interior will not react with the food to damage our health. 4,The handles and the lid are made of stainless steel which creat a expensive shop empression.the handle is low heat transfer. 5,Can be used on gas ,electric ,induction and ceramic burners. 6.size:20cm 22cm 24cm 26cm 28cm.