自动馅饼的机器

USE: The automatic dumpling pastry machine is special for producing thedough peel.It's used for forming peel of stuffing food,such as dumpling,wonton etc.It's high automatically,easy operation,low energy consumption,high effiency and the output is adjustable.So it's ideal choice for the quick-freeze dumpling production.The two main working parts of the machine are peel pressing,rolling and cutting.When start the machine,the pressing part produce paste peel belt continously.Putting the peel belt into the dosage mouth,then start the machine will produce paste peel in roundor square shape one by one.Conveyer belt is one part of the machine,so the finished products can export conveniently.Meanwhile ,the longer conveyor machine is also available to deploy or fold,and the finished products canobtain by sittingtwo people both sides of it. Technical Parameters of the pastry machine: Output:160Pcs/Min Electromotor Power:0.37Kw Voltage:AC 380V Dimensions:L1520mmxW433mmxH1037mm Weight:124Kg