摘苹果

Latin Name Malus pumila Chinese Name Ping Guo Family Rosaceae Part of the Plant Used fruit Active Ingredients Polyphenols, Phloridzin, Phloretin Product Specification Polyphenols 75%, 80%, Phloridzin 40%, 98%, Phloretin 70%, 90%, Different specs of Apple Extract available Product Introduction Polyphenols extracted from apples are also showing promise in treating male pattern baldness, improving skin disorders, and preventing allergic reactions. Apple polyphenol extracts have been shown to be 2 to 6 times more powerful then Vitamin C as antioxidants. Apple polyphenols are naturally occurring plant compounds that act as potent antioxidants. They protect cells against free radicals, reactive atoms that contribute to tissue damage in the body. Recently, apple polyphenol extracts have been announced to dramatically decrease organ fat and increase muscle strength in laboratory animals. This exciting but preliminary report has fueled a strong interest in these natural botanical compounds. Apple Polyphenols are phytochemicals concentrated in the skin of unripe apples. Quercetin, procyanidins, catechins, phloridzin, phlorizin, epicatechin, rutin, and chlorogenic acid are all apple polyphenols. Polyphenols extracted from apples are also showing promise in treating male pattern baldness, improving skin disorders, and preventing allergic reactions. Physiological Functions 1)Apple Extract Contains the powerful anti-inflammatory agents ursolic acid and quercetin. 2)Apple Extract Inhibits 5-lipoxygenase and cyclooxygenase, preventing the generation of inflammatory mediators, 3)Apple Extract Helps prevent the appearance of wrinkles and restores youthful appearance to skin