新的芦笋

Asparagus belongs to liliaceae asparagus plants, it is a very high grade vegetable in western diet, and was honored with “the king of vegetable”, just after the jinseng. Asparagus contains very rich nutritions; vitamines which is 2-5times of the general vegetables; 17 kinds of amino acid and trace elements, that has very high medicle and health care function. Lastest research proofs that asparagus can relieve blood fats, anticancer, adjust immune system, anti-wearing, anti-aged, ect. It’s tasted with fragrant mellowdy, soft and tender, as well as improving appetite, helping digestion.