虾饼干吃海鲜虾片虾snac

PRAWN CRACKERS, "Kang Mei" and "Happy Fortunes" brand 1. Character: Our prawn crackers are noted for their unique flavour and crispness, fit for bothfestival boards and homely meals as well as to be a gift for friends. 2. Preparation: Fry the crackers in boiling vegetable oil. Done when floating 3. Note: Keep the crackers dry. In case of dampness, dry them in the sun or in an oven before frying for good effect. 4. Packing: 180g x 60boxes/ctn 200g x 60boxes/ctn 227g x 60boxes/ctn 2kg x 6boxes/ctn 12kg x 1bag/ctn 1kg x 12bags/ctn 5kg x 2bags/ctn