Enterprise Introduction Jun Sheng Foods Co., Ltd. Qingdao in April 6, 1998 established mainly engaged in food production and processing of the integrated enterprise. The main products are Jun Sheng licensing noodles (Series nutrition, vegetable nutrition series, Japan and South Korea-style series, infant and child series, etc.), pasta, cakes and so on. Since its inception, has been the rapid development of products that enjoy a high reputation in China. In 2002 through the ISO9001 international quality system certification, awarded in Qingdao, "rest assured that grain and oil," the title in 2005 in Qingdao Industrial Park, the new domestic first-class, large-scale Sino-Japanese joint-venture production line vermicelli. The new factory covers an area of one million square meters. First-class brand, business integrity, quality first" is the business criteria. In 2006 the international food safety through the HACCP system certification, in June 2007 in Qingdao City, the first made noodles industry QS certification. In August, Inspection and Quarantine successful export provinces and cities in the export of health food production enterprises registered. In November, Health Department of Shandong Province through food hygiene assessment of the credibility of A-degree. In 2007, products in large quantities exported to the United States, Japan, Korea, Russia and other countries, have been customers and markets. At present, the company is building an international advanced level in a large noodle, Korean elastic noodles , Japanese udon noodles production line, relying on the advanced process equipment, strict quality control to produce safe food at ease and better meet customer demand at Domestic and foreign clients