Vacuum cooking bags

In the food packaging, cooking bags and metal tin containers and frozen food sack, has many special advantages: 1) keep food color, aroma, taste and shape. Cooking bags thinner, in a short time can reach as much as possible, sterilization requirements preserved the food of the original color, fragrance, taste and shape. 2 use convenient. Cooking bags can be easily and safely. When eating food, even in a bag of boiling water heating 5min can open edible, even without heating. 3. Cooking bags can be deposited, light, composite space occupied by small, food packaging, which occupies a space than the metal is small, can make full use of shipping space, shipping cost saving. 4 to save energy. Cooking bags due to thinner when heated bag, can quickly reach bacteria lethal temperature, energy less than 30 40 cans. 5 for sale. Cooking bags can according to the market need repacking or close pack various foods, customers can choose, in addition, because decorate exquisite, has greatly increased sales. 6 save time. Cooking bags of food, no refrigeration or frozen, stable, and shelf life for sales, metal, also facilitate family use. 7 manufacturing cost is low. Make cooking bags of composite film than metal plate price low, and its production process and equipment are required, it is simple cooking bags of lower prices, cooking bags have its shortcomings, mainly is the lack of high-speed loading equipment for mass production, bring certain effect. Our products are suitable for packing of food, beverage, baking, candy, fruit products, seafood, spices, meat, snacks, soup and industrial products. We provide you with the science of packaging solution, and for your production volumes film or bags. If you feel you need in the above products within the category, please feel free to contact us