基本信息
Peach Puree ProductWhite peach pureeItemsStandardsOdor and flavorColorMilk-white to Milk-yellowFlavorTypical flavor of peachAppearanceUniformityImpurityNoforeign impuritiesPhysical and chemical analysisSoluble solids(20oCRefractometric) , oBX≥7.0Insoluble solids,V/V%≥30.0pH (20oC)3.5-5.0Acidity (as Citric Acid), %0.2-0.6As, mg/kg≤0.5Cu, mg/kg≤5.0Pb, mg/kg≤0.2MicrobiologyTotal plate count, ufc/ml ≤1000Yeasts & molds, ufc/ml≤20Coliforms, MPN/100ml≤3Pathogen(Salmonella, Shigella, Staphylococcus aureus)Not Detected
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