For cleaning and waxing fruits, such as apple, citrus, navel orange, honey pomelo etc. to make the fruit appearance looks bright, and improve the sales price of fruit. At the same time, after waxing, a layer of wax membrane will be coated on the fruit to keep the fruit away from bacteria and elongate the fruit storage time. With high production efficiency, good quality. features such as smooth and reliable operation. After waxing the fruit has a pleasing appearance. It has greatly enhanced the performance and preservation of the fruit storage and the transportation performance. Under the condition of low-temprature thewaxing classifier percent of pass is more than 96%, the efficiencybased ondifferent models is divided into 1.5 2.5t / h and 3 5t / h. Our waxing classifier including 5 parts: the immersion tank and upgrading of water washing, drying and waxing, the roller conveyor and dryer. 1.5~2.5t/5t Per hour will need wax about 40 60kg, which can be coated fruit 1.5 2.5t/5t . ItemSpecificationsRemarksProduction capacity1.5-2.5/3-5 tons / hourallow40% overloadDrying methodsGas (coal, oil) burning indirect heat dryingCan be split repositioning hot dryCleaning methodsSpray / Pharmacy cleaning / washing / polishingThe process is for apple.Rated voltage220v/380vRated Power11kw / hourFrequency of main motor soft starterEquipment weight4 tonsOverall dimensions27m×2.6m×3.0Variable layout for selection