Natural GABA

GABA, a kind of natural non protein amino acid, is an inhibitory neurotransmitter in the central nervous system of mammal. GABA plays an important role in the cerebral cortex, hippocampus, thalamus, basal ganglion and cerebellum.γ-amino butyric acid of Sinorey is produced by natural green tea fermentation. 1. Application in health products Besides the ideal ingredient of green food and organic food in the 21st century, GABA is the ideal health food and medicine for control and prevention of senile disease. Daily intake of 30-50 mg of natural GABA. is benefit for health care. The meager amount of GABA can be made into capsule, soft capsule, tablet, powder and other forms of nutritional supplements with other plant extracts for the need of various consumer groups. 2, Application in dairy products Enhanced GABA dairy product is an innovative combination product, in which GABA can further enhance the function of daily products to meet the needs of special people and make the dairy products more competitive .with the rapid development of China ’s dairy industry, dramatic change has taken place in the product mix. Consequently, the enhanced GABA dairy product will become the most competitive in market. 3,Application in sports food The fatigue feeling caused by work, study or sports is a physiological phenomenon. But the sports drinks with adequate GABA can meet the needs of high-intensity exercises of our bodies, and eliminate the feeling of fatigue rapidly. This sport drink has been rather popular abroad and have tastes of coffee, lemon and fruit and other flavors. 4,Application in wine, health liquor In domestic market, more and more wines have come up in recent years, such as wolfberry wine and greengage wine. With a wide compatibility, GABA can be appropriately added into wine and health liquor to meet the needs of different consumer groups. Added with moderate GABA, the wine can be made into liquor of middle and high quality for women, the elderly and white-collar people 5,Application in baking food In recent years Europe, the United State and other developed countries put forward a green and health idea in baking food ingredients. Bread and other baking food have been developing into a world wide food; bread with traces of BAGA is effective in reducing the incidence of cardiovascular diseases. Biscuits and cakes with traces of GABA will become healthy foods specially for the elderly or children. 6,Application in beverage Consumers’ demand for natural, low-sugar and healthy drink promotes the rise of new species with GABA, functional drink, tea, juice et cetera will become more popular. In 2007, Japanese Coca-Cola Company brought the public GABA functional drink which had effects of relaxation and anti-tension.