芥末酱

1. Japenese Foods: Sushi nori: 10*10sheets, 10*50shetts, 10*5 sheets with 1 sushi sheet; Seasoning nori: 250*100bags/20Fcl, 515*100bags/40 Fcl; Wasabi powder: 6*1000g/ctn, 6*500g; Wasabi paste: 100*43g/ctn, 15*2.5g*200; Vinegar: 12*200ml; Tempura: 20*700g, 20kg; Miso: 200g, 500g, 10*1kg, 4.5kg, 10kg, 20kg; Mirin: 6*1.8L; Sushi kit: 10*(2.5ml soy sauce+2.5ml wasabi sauce+ 1 pair of chopsticks+ 1 towel); Wakame: 1kg*16, 5g*100bag, 5g*6bag, 25g*100bag, 60g*70bag, 2. Sake, Plum wine and Cooking wine: Sake (including Jyumai-Daiginjyo, Jyumai-Ginjyo, Normal Sake and super dry sake, etc.): 6*1800ml, 4*18 L, 12*750ml, 20*300ml, 20*360ml, 12*720ml, Plum wine: 12*350ml, 12*750ml, 12*500ml (XO), 4*5L; Cooking wine (including huadiao cooking wine, shaoxing rice cooking wine, Wenzhou wine, etc.): 1gallon, 2*10L, 12*750ml, 4*3L, 6*3L, 3.Noodles:Normal noodle:300gx40/ctn 1800ctns/20'FC500gx40/ctn 1200ctns/20'FCL1000gx12/ctn 1800ctns/20'FCL10kg/ctn 2000ctns/20'FCL25kg/ctn 800ctns/20'FCLAmoy Extra Thin Noodle:340gx50boxes/ctn,1059ctns/20'FCL 454gx50boxes/ctn, 793ctns/20'FCL 340gx50 bags/ctn, 1059ctns/20'FCLBuckwheat, naked oak noodle:200gx60bag/ctn 1800ctns/20'FCLEgg noodle:400gx50/ctn, 355ctns/20'FCL500gx30/ctn, 500ctns/20'FCLFresh Udon/ Udon Rice noodle/Ramen:200g×60/ctn 1700ctn/20'FCLInstant Noodle:55g×96bags/ctn 700ctns/20'FCL60g×96bags/ctn 700ctns/20'FCL40gx40bags/ctn 5800ctns/40'FCL55gx30bags/ctn 6000ctns/40'FCL60gx30bags/ctn 6000ctns/40'FCL65gx30bags/ctn 6000ctns/40'FCL70gx30bags/ctn 6000ctns/40'FCL75gx30bags/ctn 6000ctns/40'FCL85gx30bags/ctn 6000ctns/40'FCL90gx24cups/ctn 2373ctns/40'FCLMicrowave Instant fresh Noodle:180gx12bowls/ctn, 1600ctns/20'FCL, 3720ctns/40'FCL193gx12bowls/ctn, 1600ctns/20'FCL, 3720ctns/40'FCL325gx12bowls/ctn; 1600ctns/20'FCL, 3720ctns/40'FCL4. Longkou Vermicelli (Bean Thread Vermicelli):250gx100bags/ctn 200ctn/20'FCLInstant Longkou Vermicelli:200ctns/20'FCL, 480ctns/40'FCLThick Vermicelli:250g ×100bags/ctn 200ctn/20'FCLRice Hefen:200g × 40 /ctn 570 ctn/20'FCL250g × 40 /ctn 520 ctn/20'FCL250g × 10 /ctn 2000ctn /20'FCLJiangMen Vermicelli:400g×30/ctnInstant rice noodle/he fen:80g×20bags, 86g×20bags,115g×20bags, 1000g×10bags83g×5×10bags, 88g×5×12bags, 105g×5×12bags, 80g×24Cup, 105g×12cup5.Soy sauce2.8ml*8*500/ctn150ml*24 1840ctn/20'FCL200ml 24.1*18.4*16500ml*6 3684ctn/20'FCL 232*157*2201L*12 1217ctn/20'FCL2.5L*6 760ctn/20'FCL18L 800ctn/20'FCL220L/drum 66drum6.Pickled160g*12/ctn 5185ctn/20'FCL340g*24/ctn 1260ctn/20'FCL1kg*10/ctn 875ctn/20'FCL1kg*12/ctn 1500ctn/20'FCL