基本信息
| 架子的生活 | 12 months |
|---|---|
| 验证 | HACCP |
| 出生地 | China (Mainland) |
| 来源 | 鸡 |
The Specifications of the Egg Yolk Powder Moisture (%) 4.0 max Fat (%) 60.0 min Free Fatty Acid (%) 4.5 max Protein (%) 30.0 min PH 6.0-7.0 Total Bacteria (cfu/g) 10000 max Coliform Group (mpn/100g) 40 max Salmonella (/25g) Negative Remarks of the Egg Yolk Powder Shelflife: 12 Months in shade, dry, sealed conditions. Packing: 20kg in poly bag and outer master carton or Kraft paper bag Origin: China
交货条款及包装
Packaging Detail: 20kg in poly bag and outer master carton or Kraft paper bag Delivery Detail: within 30 days after receiving your deposit
端口: Dalian
付款条款
Letter of credit
Telegraphic transfer
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支付方式
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