Instantized BCAA粉

Instant BCAApowder is an instantized blend of three branch chain amino acid in a ratio of 2:1:1. Active ingredients and excipients are added to improve the bioavailability. It can be dispersed in water very quickly, suitable for sport drink, solid instant formula. Specifications Limits Appearance White to off-white fine powder Bulk Density 0.2 – 0.6 g/ml Particle Size 100% through 40 Mesh Loss on drying 0.5 % Max. Heavy Metals(as Pb) 10.0 ppm Max. Lecithin 0.5 1.0% Leucine Content 46.0 54.0% Isoleucine Content 22.0 27.0% Valine Content 22.0 27.0% Total Plate Count 1,000 CFU/g Max. Yeast and Mold 100 CFU/g Max. E. coli Negative Salmonella Negative Staphylococcus aureus Negative Test for instantization at different solubility of instantized BCAA Powder 1. Put instantized BCAA Powder into purified water with different PH value at room temperature of 20°C. 2. Keep stirring. 3. Measure the dissolve time of the powder at solubility of 1% and 2% after the solution is completely clearcompletely clear. RESULT: Items Room Temperature Solubility Dissolve time Dissolved state PH Value (°C) (%) W/V (Minutes) (Clear or Cloudy) 3 20 1% 2min Clear 2% 4min Clear 4 20 1% 2min Clear 2% 4min Clear 5 20 1% 2min Clear 2% 4min Clear 6 20 1% 2min Clear 2% 4min Clear 7 20 1% 2min Clear 2% 4min Clear