干苹果的戒指

Dried Apple Ring Materials: our company has its own apple cultivation base, and also select good varieties of apple as raw material, like Fuji,Qinguan, Guoguang. Basic processing:selecting material→grading→peeling→cutting→coring→immersion→slicing→baking→selecting→packing. Product characteristic: the dried apples are non-stick, crystalline and golden yellow color. And it has sweet with raw fruit sourish, also rich in nutrition. Detailed specifications: Material: Fuji or Qinguan SO2: 600-2000ppm max or as per customer’s refquest; no other addictives and preservatives. Moisture: 20%max Diameter: 5-6cm Total sugar: No Added Pigment: No Added Storage Period: 18months Production Season:Sep-May Supplying Period: all year round Packing Inner packing: four plastic bags in one carton seperated by clapboard. Outer packing: 1×10kg/ctn, corrugated paper cardboard; or as per customer’s request. Conveyance Qty per 20’FCL:1100ctn 11.3MT Handan Flower Foodstuff Co.,Ltd is an professional manufacturer and distributor for about 26 year. It has 300 staffs with total investment of 10 million Yuan and covers area of 10,000 square meters. Having production capacity of 2,000 Mts dried fruit annually; it is the biggest processing and exporting company in southern Hebei province. The company is located in the plain of southern Hebei province by Dingwei Road which has resources, convenient transportation and beautiful environment. In this area there large amount of high quality fdruit products for the company to choose which are natural and free from pollution. With 26 years development, the company has built up an experienced R&D team.and have the most advanced technology. It has been awarded the ISO9001: 2000, the Certificate of Quality Management System and HACCP, the Certificate of Food Safety Management System. The production process was under strict control and well management. The products have stable quality and are sold to European Community, United States, Russia and Southeast Asia. Adhering to good operating practice (GMP) for the foundation, strict sanitation standard operating procedures (SSOP) and health control procedures (SCP). To ensure consumers with more reassuring quality health product The following are our main products: -------- Production season Caliber (cm) Sugar (%) Moisture (%) Pigment SO2 (ppm) Packing (kg/ctn) Dried pear(H SO2) Sep---May 4---6 55±5 <20 no <1500 12.5 Dried pear(L SO2) Sep---May 4---6 60±5 <20 no <600 12.5 Dried peach Jun---Aug 3---5 60±5 <20 no <2000 12.5 Dried apricot Jun---Jul mix 60±5 <20 no <2000 12.5 Dried strawberry Apr---Jun mix 60±5 <18 E-129 <100 12.5 Dried cherry May >1 60±5 <20 E-129 <100 10 Dried crabapple Sep 3---4 60±5 <20 No <2000 12.5 Dried apple Sep-May 5---6 No added <20 No 600-2000 12.5 Dried apple quarter Sep-May 5---6 No added <20 No 600-2000 10 Dried apple ring Sep---May 5---6 No added <20 No <600/<2000 10 Dried apple dice Sep---May 0.5---1 No added <7 No <600 10 The products confirming to the standard SN/T0886-2000. have a stable quality and are sold worldwide.the company promise to meet the demands of its clients in full scale.