干梨（低二氧化硫(so2)

Detailed introduction of low so2 contented dried pear:Materials: We mainly use pears of our own cultivation base and other varieties of good pears to make dried pears: Ya pear, Xue pear and gold pear. Basic processing: selecting material→washing→coring→protecting color→in syrup→candied→shaping→baking→packaging. Product characteristics: dried pears have golden color, intense pear flavor and retain the maximum nutritional value, rich variety of vitamins and minerals. The dried pears also have the value of traditional Chinese medicine which can be used in curing cough, reducing excessive phlegm and good for people’s heart and lungs. Packing: 12.5 kg / carton,10kg/carton;Small plastic packaged dried pears can also be requested by the wholesales and distributors. Company information: Our company Handan Flower Foodstuff Co.,Ltd has been a Chinese manufacturer of dried and candied fruit over 20 years . Which islocated in the plain of southern Hebei province by Ningwei road which has rich resources, convenient transportation and beautiful environment. In this area there are a large amount of high quality fruit products for the company to choose which are natural and free from pollution. With many technicians and high technology, our products have a stable quality and confirm to the standard ST/T 0886-2000.The following are our main products: --------Production season Caliber (cm) Sugar (%) Moisture (%) PigmentSO2 (ppm) Packing (kg/ctn) Dried pear(H SO2)Sep---May4---655±5<20no<150012.5Dried pear(L SO2)Sep---May4---660±5<20no<60012.5Dried peachJun---Aug3---560±5<20no<200012.5Dried apricotJun---Julmix60±5<20no<200012.5Dried strawberryApr---Junmix60±5<18E-129<10012.5Dried cherryMay>160±5<20E-129<10010Dried crabappleSep3---460±5<20no<200012.5Dried appleSep---May5---6no added<20no<600/<200010Dried appleSep---May0.5---1no added<7no<60010