基本信息
Dried ginger powder quality requirement Ingredients: Ginger Origin: Shandong province,China Shelf life: 24Months Taste: Typical Ginger Color: Yellow Moisture: Max 6.5% Pesticide residue: 0.01-0.05ppm So2: Less than 20ppm Total plate count: Max100,000/gram Total Coliform count: Max 500/gram E.Coli: Negative in 1 gram Salmonella: Negative in 25 gram Certificate:ISO22000:2005 Free from foreign matter Without any additives colorants or dyesPlease visit our website KINHOFOODS.COMfor more information.THANKS.Related products:dehydrated ginger flakes/granules/powder
交货条款及包装
Packaging Detail: Package: 20/25kgs poly bag inside carton Delivery Detail: within 10 days after signing the contract
端口: Qingdao port
付款条款
Documents Against Acceptance
Documents Against Payment
Letter of credit
Telegraphic transfer
-
支付方式
我们接受：
