Electric Meat Grinder

1. Elegant appearance, stainless steel machine body and uniform machine case. 2. Easy for cleaning, with easy dismantling and cleaning of the tee connection, plate, screw, blade, pore plate and other fittings of meat grinders. 3. Easy operation, featuring immediate start/stop when the power switches on/off. 4. The adoption of new materials and techniques, such as die cast alloy transmission structure, has lightened the weight of products. 5. The high-efficiency electric motor, with motor coils using 100% copper wires, is energy saving and environmentally friendly, which follows the low-carbon trend. 6. Precise adjustment ensures that the transmission parts mesh together well.. 7. Getting rid off tiredness, you can simply enjoy relaxing time during the efficient, easy and energy-saving meat grinding. 8. Multi-use machine, it can be used either for meat processing or the process of other foods such as beans, peppers, garlic, etc. The product also can be applied to sausage processing. 9. Wide application. It can be used in business operation sites or small-sized food processing enterprises like hotels, restaurants, canteens, etc. 10. With extensible function, the pore plates have two standard pore diameters in order to meet the requirements for different sizes of granulated meat.. 11. Optional configuration: ordinary steel or full stainless steel materials are optional for the parts such as meat grinding cylinder, screw, pore plate, fixed hand wheel (and other parts in direct contact with foods), etc. 12. Power supply standard is optional in line with the overseas market requirements. 13. Easy operation, featuring immediate start/stop when the power switches on/off.