冻结wakame沙拉

Our company produces frozen seaweed salad, raw material use pollution-free waters of Shandong Peninsula nepotism Caigeng After washing, selection, drawn wire, then add seasonings: soy sauce, sugar, salt, lemon yellow, bright blue, malic acid, glutamic acid sodium, sorbitol, vinegar, pepper, sesame and so on. Cold formed, its unique taste, deeply welcomed by domestic and foreign people, mainly exported to the U.S., Russia, Ukraine, Germany and other countries. Usage: open bag of vegetables can be eaten by catering to their use, in advance before eating 1-2 hours out from the frozen state, natural thaw avoid: do not use heat blisters open, so as not to affect the taste.