冻干燥水果

Freeze dried fruit Produce name: Freeze dried fruit Feature:100% natural Pakcing: Inner--- double PE or aluminum bag Outer-- carton Nutrition and Consumption: One serving of strawberries contains 20% RDA of folic acid. That's more per comparable serving than any other fruit. Folic acid is a water-soluble B vitamin which has been proven to reduce birth defects involving brain and nerve disorders. Strawberries are one of the most delicious and nutritious fruits. According to FDA regulations, strawberries are a sodium-free, fat-free food. They are not only cholesterol free but low in calories as well. One serving of eight medium sized strawberries contains: · 140% of the U.S. Recommended Daily Allowance of Vitamin C, which is more than one orange. · 20% of the daily value for folic acid. · Only 50 calories. · No fat grams. · Recognized source of potassium, folacin and dietary fiber. · Approximately 50% of this total dietary fiber is a water soluble pectin. · Clinical studies that soluble fibers help reduce serum cholesterol levels.*